The Hidden Cost of Managing Venues in Isolation
Managing one venue is challenging enough. Managing three, ten, or even hundreds introduces a completely different set of problems. Yet many venue groups still operate...

Highly regarded restaurateurs, the Galvin Brothers (Jeff & Chris) opened a new restaurant in September at the Centurion Club in St Albans. The restaurant will have an informal feel and offer seasonal menus, with a capacity of 88, a terrace area and three private dining rooms to seat up to 14 diners.