Sodexo Prestige Venues & Events, is reinventing dining on the water with the relaunch of two of its classic boats as modern dining experiences.
Under the umbrella of the Bateaux London, the Glass Room will open this November with the River Room completed by Easter 2019. These destination dining rooms on the water, sailing from Embankment Pier, will welcome individual diners, corporate dining, celebrations and private charter.
The Glass Room can accommodate 235 as for dining and 400 guests for a reception. Signature features include an exterior viewing platform for groups of up to 60 and a private dining room seating 10.
“Bateaux spearheaded dining on the Thames over 25 years ago and we are so excited to be yet again leading the way with a new, elevated offering. Our aim is to bring a truly unique food-led experience to the Thames, not just a destination restaurant, but a complete onboard package complemented by outstanding design, impeccable service and a quality food offering not to mention striking views.’’
Catrin White, marketing director at Sodexo Prestige Venues & Events