A stylish new restaurant, bar and lounge – CottoCrudo – recently opened at Four Seasons Hotel Prague, making the city an even more appealing destination for group events. CottoCrudo, which means “cooked and raw,” introduces Prague to a brand-new dining and lounge concept. The restaurant showcases the latest dining trends, including an Italian classics menu with a modern twist, a central culinary station with prime Italian delicacies, a crudo bar, variable seating options and a very stylish design.
